21
Sep
a brief update
I have a bunch of pictures to add and write about my trip to the town of Tuscania and some pictures from a class trip. I have been a combination of lazy and busy though, so they will have to wait. For now, I leave you with more edibles.
red pepper, onion and cheese risotto
peperoni, cipolla e formaggio risotto

fusilli with ground beef, carrots, and red sauce
fusilli con carne macinata, carote, e salsa pomodoro.
- both made by Julia (roommate)
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